Question 171 Plasma bicarbonate is decreased in? A) Respiratory alkalosis B) Respiratory acidosis C) Metabolic alkalosis D) Metabolic acidosis No Details
Question 174 The chemical score of different proteins is calculated in terms of? A) Egg proteins B) Milk proteins C) Fish proteins D) Wheat proteins No Details
Question 175 In a person increase in weight in gms per gm of protein consumption represents? A) Protein efficiency ratio B) Digestibility value of proteins C) Biological value of proteins D) Net protein utilisation No Details
Question 176 The percentage of nitrogen retained in the body after absorption of diet represents? A) Digestibility coefficient of proteins B) Biological value of proteins C) Protein efficiency ratio D) Net protein utilisation No Details
Question 177 Humans most easily tolerate a lack of the nutrient? A) Protein B) Lipid C) Iodine D) Carbohydrate No Details